Seer-Bakshanam

Seer-Bakshanam

Items 1 to 24 of 58 total

  • Kai Muruku - 11 Rounds with name
    Kai Muruku - 11 Rounds with name
    Code : GS048

    Murukku/Thenkuzhal is a savoury, crunchy Indian snack.Murukku is typically made from rice flour and urad dal flour.It is usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the main seer bakshanam during wedding.Buy this custom made kai muruku with the bride and groom name written on the muruku for seer bakshanam during wedding
    Content: 1 piece of 11 suthu muruku with name

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    Rs. 292
    Rs. 292
  • Kai Muruku - 11 Rounds
    Kai Muruku - 11 Rounds
    Code : GS064

    Murukku/Thenkuzhal is a savoury, crunchy Indian snack.Murukku is typically made from rice flour and urad dal flour.It is usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the main seer bakshanam during wedding.Buy this custom made kai muruku with 11 rounds for seer bakshanam during wedding
    Content: 1 piece of 11 suthu kai muruku

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    Rs. 259
    Rs. 259
  • Seer Cashew nut urundai Large
    Seer Cashew nut urundai Large
    Code : GS140

    Cashew urundai is prepared during weddings for seer bakshanam. It is also distributed to guests during wedding and all other occasions. It is a sweet made of whole cashew nuts,jaggery,elaichi and ghee.
    Content: 1 big size Cashew nut Urundai

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    Rs. 207
    Rs. 207
  • Kai Muruku - 9 Rounds
    Kai Muruku - 9 Rounds
    Code : GS063

    Murukku/Thenkuzhal is a savoury, crunchy Indian snack.Murukku is typically made from rice flour and urad dal flour.It is usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the main seer bakshanam during wedding.Buy this custom made kai muruku with 9 rounds for seer bakshanam during wedding
    Content: 1 piece of 9 suthu kai muruku

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    Rs. 184
    Rs. 184
  • Seer Mysore Pak Large
    Seer Mysore Pak Large
    Code : GS008

    Mysore pak is a rich sweet dish prepared in Ghee, from Southern India, usually served as dessert. It originated in Mysore. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. It is one of the main seer bakshanam during wedding.It is also distributed to the guests along with thamboolam during wedding.
    Content: 1 big size Mysore pak

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    Rs. 166
    Rs. 166
  • Seer Laddu - Large
    Seer Laddu - Large
    Code : GS023

    Boondi laddu is made from boondi. It is often served in occasions like marriages, or festivals such as Raksha bandhan and Diwali. Laddu is made from fine boondi where the balls are tiny and is cooked with ghee or oil. Originally this laddu was a Tamil sweet, but it is now popular throughout India.It is often served at festivals, family events and religious occasions in India.
    Content: 1 big size laddu

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    Rs. 161
    Rs. 161
  • Seer Ribbon pakoda
    Seer Ribbon pakoda
    Code : GS118

    Ribbon Pakoda| nada thenkuzhal|ola pakoda is a snack which is made during diwali | janmasthami in most of the houses and also during weddings and all family occasions and kept in seer varisai/wedding sweets display.
    Content: 1 big size Ribbon pakoda

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    Rs. 147
    Rs. 147
  • Seer Athirasam Large
    Seer Athirasam Large
    Code : GS056

    Adhirasam/Ariselu is a Traditional South Indian sweet prepared on Diwali. Athirsam is prepared using rice flour and jaggery. It is one of the main seer bakshanam during wedding.
    Content: 1 Large piece of athirsam

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    Rs. 141
    Rs. 141
  • Seer Mullu thenkuzhal - Large
    Seer Mullu thenkuzhal - Large
    Code : GS069

    Murukku/Thenkuzhal is a savoury, crunchy Indian snack.Murukku is typically made from rice flour and urad dal flour.It is usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the main seer bakshanam during wedding.
    Content: 1 big piece

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    Rs. 138
    Rs. 138
  • Seer Maladu Large
    Seer Maladu Large
    Code : GS041

    maladu also known as ‘maa ladoo’ is a popular south indian ladoo variety. maladu are made from roasted gram or roasted chana dal. these roasted gram ladoos are made during festive occasions in tamil nadu. It is one of the main seer bakshanam during wedding.It is also distributed to the guests along with thamboolam during wedding.
    Content: 1 big size maladu

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    Rs. 138
    Rs. 138
  • Seer Omapodi
    Seer Omapodi
    Code : GS057

    Omapodi or most commonly known as plain sev, oma podi or om podi is usually made for Diwali snacks or savories.It is the main ingredient that forms the major part while making the South Indian Madras Mixture. It is also used in North Indian chaat recipes, to add more crunch either as the base or as a topping.Omam is known as Ajwain in Hindi and Bishop’s weed or Carom seeds in English is used as a flavoring which is also known for its digestive properties. The aroma itself is just great..It is usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the seer bakshanam during wedding.
    Content: 1 Large piece of Omapodi

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    Rs. 123
    Rs. 123
  • Seer Soan papdi Large
    Seer Soan papdi Large
    Code : GS021

    Sohan Papdi (also known as Patisa, Son Papri or Soan Papdi) is a popular North Indian dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture..It is made during different festivals and celebrations such as Holi, Diwali, Navratri, Eid and wedding to be distributed to guests. It is one of the seer bakshanam during wedding.
    Content: 1 Big size soan papdi

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    Rs. 120
    Rs. 120
  • Seer Thenkuzhal Large
    Seer Thenkuzhal Large
    Code : GS074

    Murukku/Thenkuzhal is a savoury, crunchy Indian snack.Murukku is typically made from rice flour and urad dal flour.It usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the main seer bakshanam during wedding.
    Content: 1 pc of 250gms

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    Rs. 115
    Rs. 115
  • Seer Mysore Pak Medium
    Seer Mysore Pak Medium
    Code : GS042

    Mysore pak is a rich sweet dish prepared in Ghee, from Southern India, usually served as dessert. It originated in Mysore. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. It is one of the main seer bakshanam during wedding.It is also distributed to the guests along with thamboolam during wedding.
    Content: 1 medium size Mysore pak

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    Rs. 110
    Rs. 110
  • Seer Rava Laddu - Large
    Seer Rava Laddu - Large
    Code : GS029

    Festival celebrations come alive when delicious rava laddu prepared with coconut, saffron and dry fruits is served.It is made during different festivals and celebrations such as Holi, Diwali, Navratri and wedding to be distributed to guests.
    Content: 1 big size rava laddu

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    Rs. 110
    Rs. 110
  • Kai Muruku - 7 Rounds
    Kai Muruku - 7 Rounds
    Code : GS062

    Murukku/Thenkuzhal is a savoury, crunchy Indian snack.Murukku is typically made from rice flour and urad dal flour.It is usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the main seer bakshanam during wedding.Buy this custom made kai muruku with 7 rounds for seer bakshanam during wedding
    Content: 1 piece of 7 suthu kai muruku

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    Rs. 101
    Rs. 101
  • Seer Laddu - Medium
    Seer Laddu - Medium
    Code : GS020

    Boondi laddu is made from boondi. It is often served in occasions like marriages, or festivals such as Raksha bandhan and Diwali. Laddu is made from fine boondi where the balls are tiny and is cooked with ghee or oil. Originally this laddu was a Tamil sweet, but it is now popular throughout India.It is often served at festivals, family events and religious occasions in India.
    Content: 1 big size laddu

    Grand sweets and snacks online shopping

    Rs. 97
    Rs. 97
  • Seer Mullu thenkuzhal - Medium
    Seer Mullu thenkuzhal - Medium
    Code : GS068

    Murukku/Thenkuzhal is a savoury, crunchy Indian snack.Murukku is typically made from rice flour and urad dal flour.It is usually made during all main festivals like diwali,dussera,krishna jayanthi/janmashtami and mainly during weddings. It is one of the main seer bakshanam during wedding.
    Content: 1 big piece

    Grand sweets and snacks online shopping

    Rs. 92
    Rs. 92
  • Athirasam - Medium
    Athirasam - Medium
    Code : GS055

    Adhirasam/Ariselu is a Traditional South Indian sweet prepared on Diwali. Athirasam is prepared using rice flour and jaggery. It is one of the main seer bakshanam during wedding.
    Content: 1 medium size piece of athirasam

    Grand sweets and snacks online shopping

    Rs. 85
    Rs. 85
  • Seer Maladu Medium
    Seer Maladu Medium
    Code : GS039

    maladu also known as ‘maa ladoo’ is a popular south indian ladoo variety. maladu are made from roasted gram or roasted chana dal. these roasted gram ladoos are made during festive occasions in tamil nadu. It is one of the main seer bakshanam during wedding.It is also distributed to the guests along with thamboolam during wedding.
    Content: 1 medium size maladu

    Grand sweets and snacks online shopping

    Rs. 83
    Rs. 83
  • Seer Badhusha - Large
    Seer Badhusha - Large
    Code : GS006

    Badusha, also known as Balushahi is a traditional dessert in Indian Cuisine It is similar to a glazed doughnut in terms of ingredients, but differs in texture and taste.Badushas are made of maida flour, and are deep-fried in clarified butter and then dipped in sugar syrup.
    Content: 1 big size badusha

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    Rs. 83
    Rs. 83
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